Experience a taste of Sonoma at home with wine paired recipes from our Executive Chef.
Say "I do" at Wine Country's most romantic venue surrounded by sweeping vineyards and breathtaking sunsets.
Explore the flavors of the sea as Executive Chef Bryan Jones' shares his love for seafood with five delectable courses artfully paired with a St. Francis wine. Purchase Tickets
Wine Spectator awards 91 Points to our 2014 Tres Viejos Zinfandel for its lovely balance and long, velvety finish. View Our Accolades
Our commitment to the preservation of Sonoma's precious natural resources has earned us California Sustainable Winegrowing Certification. Learn More
The Wine Advocate awarded St. Francis with ten 90+ point scores, including a 94 point score for our Lagomarsino Cabernet Sauvignon. View Our Accolades
95 Pts | Robert Parker
Gold Medal | SF Chronicle Wine Competition
Gold Medal | Sonoma County Harvest Fair
92 Pts | The Wine Advocate
Best of Class & Gold Medal | Harvest Challenge
94 Pts | The Wine Advocate
91 Pts | Wine Spectator
Gold Medal | San Francisco Chronicle Competition
Wine Club Fall 2017 Release